Plant Based Seekh Kebab (5 pcs)
This product is:Vegan, Gluten-Free
"A succulent, meaty and healthy vegan kebab. Very easy to cook and a party favourite."
100% Vegan
Protein Packed
Source Of Fiber
NoTrans Fat
No Preservatives
MRP:
₹ 700 ₹ 385
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About our
Plant Based Seekh Kebab
This vegan or veg seekh kebab, made from plant based ingredients is sure to delight. A nawabi take on plant based kebabs, this healthy seekh will transport you to a nirvana like no other. The only crime it commits is that it leaves you asking for more! Now indulge guilt-free - your heart will thank you for this punch of protein.
Have doubts?
Frequently Asked Questions
Yes, our Kind Chicken Seekh Kebabs are 100% plant based.
We believe in keeping food delicious but while being conscious about our carbon footprint and without hurting animals. So we reimagined seekh kebab using 100% plant based sources.
Water, textured soy protein, cashew nut paste, spices and condiments, coriander leaf, breadcrumbs, refined sunflower oil, ginger, green chilli, natural flavouring substance (nothing artificial, just our magic spices), corn starch, pink salt, dehydrated herb and flavour enhancers. Basically all things nice and ethical :)
The Seekh Kebabs contain 16g protein per 100g serving. The main source of protein for the kebabs is soy protein.
No, the kebabs have zero cholesterol. And your body is going to thank you for making the switch.
It’s super easy. And will take you a maximum 12 minutes to fully cook and serve them. First, pre-heat the pan with oil on medium heat. Then gently place kebabs on the pan. And cook for 6 minutes on each side, turning carefully, until browned. Do not thaw before cooking.
All our products should be kept frozen at -18℃. Once opened, zip lock the bag properly and store at -18℃. The kebabs are good to be consumed till 6 months from its manufacturing date.
The kebabs contain soy, wheat and nuts. They are manufactured in a facility that also processes milk, barley, oats and sulphite.
Each pack contains 5 pieces.
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