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Plant Based Seekh Kebab (250g per pack)

This product is:Vegan

Vegan
Protein Packed
No Cholesterol
No Trans Fat
No Preservatives
Cruelty Free
Vegan
Protein Packed
No Cholesterol
No Trans Fat
No Preservatives
Cruelty Free
Out of stock

MRP: ₹ 350

Delivery within 2 days across BangaloreiCurrently delivering in Bangalore only

Offers

  • 1. GET20 auto-applied for 20% off sitewide. Not applicable on combos.
  • 2. Free delivery
Inclusive of tax
Plant Based Seekh Kebab

MRP: ₹ 350

Customer Reviews

Based on 16 reviews
94%
(15)
6%
(1)
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S
Sapna Saxena
Delicious

They are tender and melt in the mouth kebabs.

I
Indrajeet S
Chicken sheekh review

This to my surprise was better than the galouti in terms of the texture and taste.
The spices were as per my liking and it tasted at par with shredded chicken.

You can try variations in the spice mix or bring out peri peri variants, which will help penetrate the hip audience better.

Overall, good one! 🤌

A
Ankit Sonthalia
Must try product: doesn't matter if you are vegetarian or non-vegetarian

Great products from Sudo. Tried Kind Chicken Seekh Kebab and I must say it's one of the best products. Packaging is good, delivery was also super fast for me. Slightly on the expensive side but totally worth it.

A
Arun S
Kick-ass kebab

Never having tasted the meat-seekh kebabs I was quite excited to try Sudo's plant based version that promises the same heavenly juicy taste. And now i can totally vouch for it. If you are looking for party-smacker, easy-to-cook, delectable kebabs that delivers in terms of seasoning, succulent texture then this product is definitely how much of that chicken-like one can actually taste.

I
Ishita
Healthy and tasty kebabs, minus the guilt!

Being a vegetarian by choice, I have always missed a good kebab and Sudo just helped with that! I tried their seekh kebab and absolutely loved the product. The taste and texture closely resembles to that of a chicken seekh. It is a perfect accompaniment for a drink which makes it an ideal snack for house parties. It's easy to cook and tastes AMAZING with green chutney.

Product Description

This Vegan Chicken Seekh Kebab, made from plant-based chicken keema is sure to delight. A nawabi take on kebabs, this seekh will transport you to a nirvana like no other. The only crime it commits is that it leaves you asking for more! Now indulge guilt-free - your heart will thank you for this.




Additional Information

The making of the Seekh Kebab: Water, textured soy protein, cashew nut paste, spices and condiments, coriander leaf, breadcrumbs, refined sunflower oil, ginger, green chilli, natural flavouring substance (nothing artificial, just our magic spices), corn starch, pink salt, dehydrated herb and flavour enhancers. Basically all things nice and ethical :)

Storing the package: All our products should be kept frozen at -18℃. Once opened, zip lock the bag properly and store at -18℃. The kebabs are good to be consumed till 6 months from its manufacturing date.

Faq

Yes, our Kind Chicken Seekh Kebabs are 100% plant based.
We believe in keeping food delicious but while being conscious about our carbon footprint and without hurting animals. So we reimagined seekh kebab using 100% plant based sources.
Water, textured soy protein, cashew nut paste, spices and condiments, coriander leaf, breadcrumbs, refined sunflower oil, ginger, green chilli, natural flavouring substance (nothing artificial, just our magic spices), corn starch, pink salt, dehydrated herb and flavour enhancers. Basically all things nice and ethical :)
The Seekh Kebabs contain 16g protein per 100g serving. The main source of protein for the kebabs is soy protein.
No, the kebabs have zero cholesterol. And your body is going to thank you for making the switch.
It’s super easy. And will take you a maximum 12 minutes to fully cook and serve them. First, pre-heat the pan with oil on medium heat. Then gently place kebabs on the pan. And cook for 6 minutes on each side, turning carefully, until browned. Do not thaw before cooking.
All our products should be kept frozen at -18℃. Once opened, zip lock the bag properly and store at -18℃. The kebabs are good to be consumed till 6 months from its manufacturing date.
The kebabs contain soy, wheat and nuts. They are manufactured in a facility that also processes milk, barley, oats and sulphite.
Each pack contains 5 pieces.

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