*Terms and conditions:
1. Offer applies only once per user
2. Only 1 combo per user can be added to cart
3. Pay only Rs. 99 for delivery on checkout
Sudo Mini Plant Based Combo (385g)
This product is:Vegan
100% Vegan
No Cholesterol
No Trans Fat
NoTrans Fat
No Preservatives
MRP: ₹ 375
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About our
Sudo Mini Plant Based Combo
This Sudo Mini Combo is an answer to all your mini snack cravings. It also lets you try all our absolutely delish bestsellers. Beware - it will have you drooling for more.
All this made from plant based protein sources, ethical ingredients and no preservatives. Now snacking will be delicious and healthy!
Have doubts?
Frequently Asked Questions
All our products are made from 100% plant based sources.
We believe in keeping food delicious but while being conscious about our carbon footprint and animal ethics. Even though our Plant Based snacks are made from plants, they taste just like your favourite meaty dishes - some say better.
The Samosa and Popcorn contain 21g and 22g protein respectively per 100g. The primary source of protein for both is seitan. The Seekh Kebab contains 18g protein per 100g serving. The main source of protein for the kebabs is soy protein. The Galouti Kebabs contain 18g protein per 100g serving. These kebabs are made largely from pea protein. The Burger Patties have 15g protein per 100g serving.
All our snacks are good sources of fibre.
Galouti Kebab: Preheat the pan with oil on medium heat. Then gently place the kebabs on the pan. And cook for 2-3 minutes on each side, flipping very delicately. Do not thaw before cooking. Delicious kebabs will be ready to serve in 4-6 minutes!
Seekh Kebab: Preheat the pan with oil on medium heat. Then gently place kebabs on the pan. And cook for 6 minutes on each side, turning carefully, until browned. Do not thaw before cooking. And serve fresh!
Keema Samosa: To deep fry, heat the oil in a deep pan to 180℃. Gently lower the frozen samosas into the oil and fry for 2 minutes till crisp and golden brown. Do not thaw before cooking.
Popcorn: It will take just 1.5 minutes to fully cook it. To deep fry, heat the oil in a deep pan to 180℃. Gently lower the frozen popcorn into the oil and fry for 1.5 minutes till crisp and golden brown. Do not thaw before cooking.
Burger Patty: Preheat the pan with oil on medium heat. Then gently place the burger patty on the pan. And cook for 2-3 minutes on each side, flipping very delicately.
The Seekh Kebab contains soy and nut. The Galouti Kebab contains nut. The Samosa contains wheat. Popcorn contains wheat and soy. And Burger Patty contains soy.
Each pack of the Galouti Kebab, Seekh Kebab, and Keema Samosa contain 2 pieces. Each pack of Popcorn contains 4 pieces. And each pack of Burger Patty contains 1 patty.